“It’s Like Mansplaining for Race.”
I’ve spent the past year writing, talking, and engaging on the intersection of wine and race. An interview I had this past summer recently was published on Forbes.com by my colleague and friend Cathy Huyghe who I met through my work. Only a great friend could get me up to meet her early in Georgetown for coffee. It’s not that I’m not an early riser, it is just I try to avoid D.C. traffic at all costs.
As always, conversing with Cathy is always as a delight and this was no exception. I would love to hear your thoughts on the story and how we can continue to change the way Black people are viewed in the world of wine.