This Week in Wine: Agenais Rosé

This Week in Wine: Agenais Rosé from Mary Taylor Wine

Southwest France. It seems they never get the love they should, but I am telling you this, don’t overlook their wines. And let’s start with this Agenais Rosé from Mary Taylor Wine. A great blend of Cabernet Franc and Cabernet Sauvignon made by Christophe Avi. I don’t recall having wine from Agenais and now I want more. A lot more. I can only imagine how great these wines will taste with holiday foods. Yes, I’m thinking of a honey baked ham specifically.